• Sarah Orban

Kale Waffle Chicken Sliders

This dish is all about the summer vibes. The savoury waffles add a perfect bit of crunch and coupled with super fresh toppings and this sweet maple aioli, its perfect for a summer afternoon. This dish is best when shared, enjoy with friends and family along with a beverage of your choice.....but these do go great with a fresh poured pint!

Recipe Below

1 3/4 cups flour

1 cup cornmeal

2 tbs baking powder

1/2 tsp baking soda

1 tbs sugar

1 tsp salt

2 cups milk

1/4 cup avcado oil

2 eggs

1 green onion

3 handfuls of kale (stems removed)

4 basil leaves

Maple Aioli

1/2 cup mayo

1/4 cup sour cream

3 tbs maple syrup

Dash of paprika and garlic powder

Pinch of salt

Sandwich filling

Shredded chicken



Caramelizes onions


How to make the waffles-> In a large bowl combine all of the dry ingredients. Emulsify the milk, avocado oil, green onion, kale and basil in a food processor or blender, adding the eggs in at the end. Once blended add to the dry ingredients. Grease waffle iron with non stick spray. Cook until golden brown!

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